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As the birthplace of coffee, Ethiopia rightly commands it’s place on the pedestal of specialty coffee, but in the last couple of years the...

The aim of this Initiative is to achieve coffee quality improvements that can be directed in part toward...

Our cupping week was divided as per CoE rules into two rounds in which we first cupped all 51 samples...

Our tour began crossing over the border from Rwanda at Kanyaru Haut crossing, accompanied by...

Some people in Huehuetenango also faced some problems like those, specially the people who live in vulnerable...

In Todos Santos, Huehuetenango, I was privileged to spend a few days with a small co-operative of 50 Mayan...

Our relationship with the Rwanda farmers at Maraba & Gashonga, is through Direct Trade...

Generally coffee farms are limited-varietal plantations, where just one or two of the most common botanical...

Rwanda’s coffee industry has made a spectacular journey since 2001 possibly more than any other producing country...

On this visit I was joined by Mariusz Mistewicz who last year started a company called Fair Coffee in...

The story of how Rony Asensio started his farm really demonstrates his motivation. He bought the...